Strawberry Blueberry Smoothie Without Yogurt

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This dairy free strawberry blueberry smoothie without yogurt is made with frozen fruit for a quick and easy treat that’s ready in under 5 minutes.

We love a refreshing smoothie on a hot summer day, especially after a good workout! They’re such a great way to get essential nutrients into our diet – but store-bought smoothies can sometimes be high in calories and sugar. That’s why we like to make recipes like our strawberry blueberry smoothie at home instead.

It can be hard to always have fresh berries at home, so this frosty, refreshing smoothie is such a treat when we’re craving fruit but don’t have any fresh produce. Made with frozen blueberries, frozen strawberries, almond milk, flaxseed, and agave nectar, this smoothie has no dairy, but is still super thick and creamy.

We love enjoying smoothies like this one for breakfast paired with an easy muffin or quick bread like our cinnamon avocado muffins or mini chocolate chip banana bread for something a little extra filling.

Strawberry Blueberry Smoothie Recipe Ingredients

To make a thick dairy free strawberry blueberry smoothie without yogurt, you’ll need:

• Unsweetened almond milk
• Frozen blueberries
• Frozen strawberries
• Flaxseed
• Agave nectar

So then, how do you thicken a dairy free smoothie? You don’t need anything special – frozen fruit will do! Frozen fruit blends much thicker than fresh fruit, since fresh fruit is so juicy (more liquid content = thinner smoothie). With just a bit of almond milk to help the frozen fruit blend, you’ll end up with a deliciously thick non-dairy strawberry blueberry smoothie!

We like to add agave nectar for a bit of extra sweetness. This counteracts the almond milk and brings out the sugary flavors of the strawberries, making this smoothie extra tasty and refreshing. We also love adding a spoonful or two of flaxseed to all of our smoothies for an extra boost of fiber.

How To Make A Strawberry Blueberry Smoothie Without Yogurt

This strawberry blueberry smoothie couldn’t be any easier to make! That’s probably the best thing about smoothies, in our opinion. All you need is a blender and less than 5 minutes.

Here’s how to make our dairy free strawberry blueberry smoothie recipe:

1. Add the ingredients to the blender in this order: almond milk, frozen blueberries, frozen strawberries, flaxseed, agave nectar.
2. Blend on medium to high speed until smooth, about 1 to 2 minutes.

Always add liquid to the blender before anything else – this will help the frozen fruit blend much more easily. Sticky ingredients like agave nectar or peanut butter are best left until the end, so that they stick to the fruit and get blended in evenly instead of sticking to the blender walls or blades!

Note: Don’t make this smoothie in a big batch and store leftovers in the fridge for later. Since it’s made of mostly frozen fruit, it’ll separate as it sits over a few hours. We recommend making a single batch at a time and enjoying right away.

Why You’ll Love This Recipe

Strawberry blueberry smoothies are good for when you need a quick, easy, and healthy breakfast supplement or post-workout snack. Almond milk, fruit, flaxseed, and agave nectar provide a ton of nutrients in just this one drink! Plus, a fruit smoothie is just so refreshing on a hot day, whether you’re lounging in the backyard or refueling after a grueling workout.

If you’re a big fan of strawberries and blueberries like we are, you should check out our Greek yogurt dessert parfait! We know you’ll love that too.

Try our dairy free strawberry blueberry smoothie recipe and let us know what you think by rating, sharing, and commenting below!