Frozen S’mores

Last updated March 21st, 2025

This post may contain affiliate links. As Amazon Associates and through other affiliate programs, we earn from qualifying purchases if you click on a link – at no extra cost to you. We only promote products we actually use and truly love!

Frozen s’mores are the easiest late night snack to satisfy any sweet tooth! No campfire required.

Campfire frozen s'mores bites on a serving dish

When we’re craving s’mores without the hassle, frozen s’mores are the perfect easy snack! I used to make these as a kid when I really wanted s’mores but couldn’t convince my parents to get the fire pit going in our backyard.

Colder and more refreshing than classic campfire s’mores, these make the perfect snack for movie nights and parties anytime of year. You can whip them up in just a few minutes and make as many (or as few) as you like. We like to make them bite sized, but you can also use full graham cracker squares for a more traditional s’more shape.

What This Recipe Entails

Grab two butter knives and a freezer safe tray, and all you need to do is assemble and freeze. No cooking or advanced prep required!

  • Prep time: 5 to 10 minutes
  • Freeze time: at least 15 minutes

Ingredients

You just need 3 ingredients to make frozen s’mores bites (just like regular s’mores!): graham crackers, hazelnut spread, and marshmallow cream. Nutella and Fluff are our go-to spreads.

Using spreads in place of a chocolate bar and marshmallows gives frozen s’mores the best texture for enjoying cold. The oil in these spreads will help prevent them from totally freezing all the way through – this means that they’ll be soft enough to easily bite into when you want to enjoy your s’mores straight from the freezer!

A stack of frozen s'mores bites on a plate

How To Make Frozen S’mores

It’s just like making the real thing – sandwich the chocolate and marshmallow between the graham crackers! Here’s the easiest way to do this:

  1. Break the graham cracker sheets at the perforated lines to make squares or smaller rectangles, depending on the size snack you prefer (we love making these bite-size!)
  2. Spread the hazelnut spread on one graham cracker, and the marshmallow cream on another. Don’t be afraid to lay it on thick 🙂
  3. Sandwich the two graham crackers together and place on a parchment lined tray that’s freezer safe.
  4. Freeze for at least 15 minutes before snacking!

Freezing creates a shell on the outside of the spreads while leaving the insides gooey, much like a toasted marshmallow (but colder). It also softens the graham crackers just a bit, so you get the perfect crumbly texture without your whole s’more falling apart as soon as you take a bite!

They’ll set fairly quickly for snacking, but you can always freeze them for longer if you want to make them in advance. Let them set for at least 30 minutes before storing them in a freezer safe container, and freeze for up to 3 months.

Expert Tips

  • If you’re making a lot of these at once, be efficient by working with one spread at a time. Add marshmallow fluff to half the graham crackers first, then do the same with the Nutella. This way you won’t have to switch back and forth as you work.
  • Don’t be afraid to lay the spreads on thick! A good s’more is gooey and messy – these should be, too.
  • Make more than you think you’ll want, because you won’t be able to stop eating these 🙂

If you try our recipe, let us know what you think by rating and commenting below! We’d love to hear how it goes.


To browse more of our latest recipes and seasonal dishes, visit our homepage here.

Like this recipe? Don’t forget to share it and follow us on Pinterest!

Campfire frozen s'mores bites on a serving dish

Frozen S’mores

Nicole
Frozen s’mores are the easiest late night snack to satisfy any sweet tooth! No campfire required.
5 from 2 votes
Prep Time 5 minutes
Freeze Time 15 minutes
Total Time 20 minutes
Course Dessert, Snack
Cuisine American
Servings 6 s’mores
Calories 178 kcal

Equipment

  • Freezer safe tray
  • Parchment paper

Ingredients
 
 

  • 6 sheets graham crackers
  • 6 tablespoons hazelnut spread Nutella recommended
  • 6 tablespoons Marshmallow cream Fluff recommended

Instructions
 

  • Line a freezer safe tray with parchment paper and set aside.
  • Break the graham cracker sheets in half along the perforation for full-size s'mores. If you prefer smaller bite size s'mores, break in half along the perforations again.
  • Spread the hazelnut spread on half of the graham crackers (about 1 tablespoon each). Then, spread the marshmallow cream on the remaining graham crackers (about 1 tablespoon each).
  • Pair up the graham crackers to sandwich the hazelnut spread and marshmallow cream together, then place them on the prepared tray.
  • Freeze for at least 15 minutes, then enjoy immediately. See notes for instructions on longer term freezer storage.

Notes

Using spreads: Using spreads in place of a chocolate bar and marshmallows gives frozen s’mores the best texture for enjoying cold. The oil in these spreads will help prevent them from totally freezing all the way through – this means that they’ll be soft enough to easily bite into when you want to enjoy your s’mores straight from the freezer!
Don’t be afraid to lay the spreads on thick! A good s’more is gooey and messy – these should be, too.
Freezer storage: If you want to make these in advance and store them in the freezer, let them set for at least 30 minutes before transferring to a freezer safe container. They’ll keep for up to 3 months in the freezer.

Nutrition

Serving: 1s’moreCalories: 178kcalCarbohydrates: 27gProtein: 2gFat: 7gSaturated Fat: 5gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gSodium: 100mgPotassium: 100mgFiber: 1gSugar: 17gVitamin A: 1IUCalcium: 31mgIron: 1mg
Tried this recipe?Please consider leaving a review!
Want more?Sign up for our newsletter here and never miss a new recipe!
Share with us on IG!Mention @candidcooksblog or tag #thecandidcooks!
Follow us on PinterestVisit our profile @thecandidcooks and don’t forget to pin this recipe!
Keyword chocolate, fluff, graham crackers, nutella, s’mores, summer

If you have any questions regarding the information presented in this post, please refer to our Nutrition Disclaimer here.

Looking for kitchen inspiration? Head over to our shop to see what we cook with every day, plus recommendations for foodie gifts and eco-friendly products.

Join the Conversation

  1. Pat Langdon says:

    The frozen s’more bites are quick, easy and delicious. The perfect late night snack! I think this will become a go to treat!

    1. Nicole Author says:

      Thank you, so glad you enjoyed them!

5 from 2 votes (2 ratings without comment)

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Close
The Candid Cooks © Copyright 2021
Close